As always, in 2014 Cochon 555 events feature Elk Cove’s Pinot Noir Rosé!

“This epic porc event is over 1200 pounds of heritage pig packed with 100% flavor! Complete event details of the event will be available 30 days before each event. That’s when we typically release the chefs and farms involved with the event. Please keep in mind we sell about 60% of tickets before the complete event details are ever released, so if you like what you see, we suggest not waiting so buy a ticket…”

Read more at http://cochon555.com/2014-tour/boston/