Join us for a matinee screening of “James Beard – America’s First Foodie” at the Portland Art Museum’s Whitsell Auditorium. The film delves into the life of Beard, a Portlander famous for being the first chef on television and the name behind the top honor given to outstanding American chefs: The James Beard Award.

We’ll have a reception with Elk Cove and Pike Road wine, pizza and special guests. Tickets for sale here. Proceeds benefit the James Beard Public Market.

We are proud supporters of the Portland International Film Festival and we’ll be raffling off some complimentary movie tickets to guests at this event. Hope to see you there!

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