Our 2016 Estate Riesling was awarded 90+ points by Robert Parker’s Wine Advocate:

“From 40-year-old vines, the 2016 Riesling Estate offers notions of lime cordial, lemonade and jasmine with a waft of honey-drizzled peaches. It’s made in an off-dry style with about 8 grams per liter of residual sugar. Crisp, clean and fresh on the light-bodied palate, there’s a compelling yeasty character lending savoriness on the mid-palate and finish. Drink dates: 2017-2021. 90+ points” – Lisa Perrotti-Brown

According to Wine Advocate Magazine, a rating of 90-95 is only given to “an outstanding wine of exceptional complexity and character. In short, these are terrific wines.”