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2026 Club Block Party
Thank you to all of our wonderful Roosevelt Club members who joined us for the 2024 Collectors Club Dinner! We hope you had a spectacular time. Cheers!
Remembering Elk Cove Co-Founder Joe Campbell
Updated onJoe was born on June 25th, 1939 in Altadena California to Lois E Campbell (née Cordner) and Frederick Clarence Campbell. Joe grew up at his family’s motel in Hood River, Oregon and attended Hood River High School. Always a hard worker, Joe had 11 jobs before the age of 18 including working at the Lone Pine Motel, strawberry picking, setting pins at the bowling alley and driving spikes on the railroad.
Savor & Cellar
Updated onSavor Willamette Valley and experience the collaborative spirit of the Yamhill-Carlton AVA with a curated trip from our friends at Savor &…
Burgundy Wine Cruise – April, 2027
Updated on7 NIGHTS | APRIL 15 – 22, 2027 | ABOARD AMACELLO Discover Burgundy by River with three Willamette Valley wineries! Set sail…
Winter Winemaking Update
Updated onOwner/Winemaker Adam Campbell gives us an update on Vintage 2025 on September 12th, right at the beginning of harvest. Themes for the year are an early harvest, small clusters and berries and fewer seeds in Pinot noir. What will the wines be like? We have some work to do before we can really judge, but we’re feeling optimistic so far!
92 Points – Wine.com Top 100
Updated onThe 2024 Elk Cove Vineyards Estate Pinot Gris shows a pale straw color with a subtle green tint. Its aromas lift from the glass with fresh garden herbs and dried citrus peel. Smooth and mouth-coating on the palate, the wine finishes dry and clean. From one of Oregon’s most respected producers of Pinot Gris, this estate-grown offering is an exceptional match for toro sashimi or a refined selection of Hamachi and Kampachi.

