2009 Pinot Gris Willamette Valley:
Two Clusters. “Bold and lively, this mouth-filling Gris has vigorous flavors of grapefruit, lemon, and lime fruits, along with spicy tones of basil. A fresh Gris to serve with pad thai.” (January 31, 2011)
2009 Pinot Gris Willamette Valley:
Two Clusters. “Bold and lively, this mouth-filling Gris has vigorous flavors of grapefruit, lemon, and lime fruits, along with spicy tones of basil. A fresh Gris to serve with pad thai.” (January 31, 2011)
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