Recipes

Elk Cove pinot noir from the Willamette Valley in Oregon is a wine with silky integrated tannins and supple red fruit. The mix of soils in the region, including sandstone and basalt, according to Forbes, gives the wine a mineral-driven finish that keeps it feeling focused on the palate. This wine will pair with many styles of salmon, but we love it with sushi for an out-of-the-box pairing.