Our 2021 Estate Riesling was awarded a 90-point score from Wine & Spirits Magazine.
“Savory and lean, this leads with zesty lemon-lime scents lined with savory breadcrust notes. The flavors are all apple pulp and dusty minerals, grippy and firm. A pork wine.” —Patrick J. Comiskey
The score posts in the Summer 2023 issue of the magazine and at wineandspiritsmagazine.com
Founded in 1982, Wine & Spirits is published four times a year in print, with 24 online Regional Tasting Reports, and read by over 200,000 members of America’s wine community. Wine professionals and consumers alike read the magazine for information on established and up-and-coming regions and producers, the art and science of winegrowing, industry happenings, restaurant openings, and food and wine pairing. Wine & Spirits, the only wine publication to win the James Beard award five times for excellence in wine writing, evaluates more than 11,000 bottlings every year.
