Our 2017 Goodrich Chardonnay was awarded 90 points by Wine & Spirits Magazine and named one of the year’s best Chardonnays:

“Scents of almond extract and nutty pear render this wine delicious and flavorful. It’s got an especially generous, broad texture; a late-fall sipper to serve with bacon-wrapped monk fish. 90 Points.“ – Patrick  J. Comiskey 

This review will post in the October 2020 issue of the magazine.