2004 Mount Richmond Pinot Noir:
88 Points “Scents of root, leaf and herb are typical of the terroir. The tart, tight fruit tastes of cranberries and red currants.” – Paul Gregutt (August 31, 2006)
2004 Mount Richmond Pinot Noir:
88 Points “Scents of root, leaf and herb are typical of the terroir. The tart, tight fruit tastes of cranberries and red currants.” – Paul Gregutt (August 31, 2006)
