Our 2016 Clay Court Pinot Noir has been honored with a 91 point score in Robert Parker’s Wine Advocate:

“Pale to medium ruby-purple, the 2016 Pinot Noir Clay Court has a nose of red and black cherry preserves with touches of spice, dried leaves and red licorice. Light to medium-bodied and silky textured, it fills the mouth with ripe black and red fruit preserves with lovely accents of potpourri and earth plus soft, fine-grained tannins and great juicy acidity, finishing long.” –Erin Brooks

This review posted in 238 issue of magazine on August 31, 2018.