2016 Roosevelt

A wine built for the cellar, it opens with enticing aromas of dark cherry, cedar and violets. Tannins are rich and inviting, lending structure to the plum and toffee flavors with a woodsy edge of fir bough and black currant.


94+ Points in Robert Parker - 2016 Roosevelt

“…an open nose of warm black and red cherries and berries with touches of cinnamon stick, dried leaves, red licorice and floral perfume. Light to medium-bodied, silky textured and very concentrated, it fills the mouth with ripe black and red fruits and spice, with a firm frame of grainy tannins and mouthwatering acidity, finishing with wonderful layers and a touch of salty licorice.”
Robert Parker’s Wine Advocate (Aug 31, 2018)