Neal Martin, writing for Robert Parker’s Wine Advocate, gave our 2014 Roosevelt Pinot Noir 93 points:

“has quite a complex bouquet with scents of lavender and potpourri infusing the black fruit. The palate is silky smooth on the entry with supple tannin, gorgeous red cherry and blackberry fruit mixed with white pepper, clove and bay leaf. It gently fans out to a very convincing finish that neatly disguises the new oak. Again, it will require 4-5 years in bottle to really show what it can do…”

This review posted in issue 225 of the guide and also at erobertparker.com