Thanksgiving Weekend in Wine Country
November 29 @ 11:00 am - 5:00 pm
An event every day that begins at 11:00 am, repeating until November 30, 2019
Join us on Friday or Saturday of Thanksgiving weekend for a special $20 tasting. We’ll be featuring Chef Amy’s new hearty seasonal menu and dessert options by Jason’s Chocolates.
Pumpkin spiced hazelnuts
Mushroom, root vegetable, & sausage pot pie
Seasonal house-ground chuck burger on a homemade brioche bun
Homemade bread served with sage butter & Pinot Noir salt
Scotch egg with housemade mustard
Chef Amy’s rotating seasonal menu will continue to include hearty Fall and Winter delights that pair beautifully with our Single Vineyard Pinot Noirs. Visit us through November and December and 10% of proceeds from your food purchase go to Willamette Cares Food Share.