Includes one bottle each:
“Made from the finest 9 or 10 barrels in our cellar, I love to think of this wine 15-20 years down the track since we make our Reserve with longevity in mind.” – Owner/Winemaker Adam Campbell
Our winemaking team considers barrels from all of our estate plantings to make the Reserve our very best Pinot Noir.
See individual wines:
VINEYARD: Our winemaking team considers barrels from all of our estate plantings to make the Reserve our very best Pinot Noir.
La Bohème and Goodrich provided the ripeness in 2019, but there’s also richness from Mount Richmond.
Clay Court gave a more red-fruited tone in 2018, balanced by the darker fruited Mount Richmond, Roosevelt and La Bohème.
In 2017 you can taste the Mount Richmond black fruit, but there’s also Clay Court red fruit showing through.
WINEMAKING: We only make a Reserve in exceptional years, selecting less than 1% of our Pinot Noir to make the best wine we can imagine, balancing diverse components from our best vineyard blocks.
Our Reserve is both big and structured, designed to improve with cellaring for 20+ years.
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Review Reserve Vertical.