July 20 @ 5:00 pm - 8:00 pm$125 – $150
Join us for our biggest bash of the summer: HOG WILD!
Celebrate good food & friends with our exclusive Hog Wild Rosé, bottled specifically for this event. Our good friends at EAT: An Oyster Bar, will be roasting the whole hog (and shuckin’ oysters!), while our Winery Chef, Amy Griffith, creates sides and tasty desserts that will make for a memorable evening. We’ll be breaking open current vintage and Library Pinot Noirs in addition to the Hog Wild Rosé.
Live music, games and so much more – just ask anyone who was there in 2018!
All served with current vintage & library Elk Cove wines
Oysters on the Half Shell
Corn Dogs with Olympia Provisions Frankfurters
Nashville Hot Wings
Grilled Pork Loins Stuffed with Fennel Sausage
Jalapeno Mac ‘n Cheese
Amy’s Famous Baked Beans
Buttermilk Biscuits with Sausage and Blackberry Jam
Good Humor Ice Cream Truck
Ultima Snow Cones
Club pricing $125, general admission $150. Club pricing applies at time of purchase.