The Saturday evening gala celebrates Oregon Pinot Noir with a dinner specially crafted to complement the featured Oregon wines, and a live auction featuring rare library wines, winemaker experiences, and unique travel packages.
Taste current release Elk Cove wines at your local grocer!! Join us at Whole Foods in the Hollywood District Thursday, November 20th 5p-7p
Join Elk Cove winemaker Adam Campbell for a winemaker dinner paired with Country Cat's Southern inspired cooking: "At The Country Cat Dinner House & Bar, American craft cooking is truly at its prime. Adam and Jackie Sappington have masterfully created their unique interpretation of the country’s ever-evolving culinary heritage yielding a conversation-starting menu that highlights flavor profiles from Adam’s southern upbringing…
Join us for the June Roosevelt Club Dinner! Please note: Roosevelt Club members may attend one dinner per year (two people/membership), complements of Elk Cove - yes the dinner and wine tasting is free! RSVP by deadline is required. Our Roosevelt Club dinners do fill up, so we recommend you RSVP before October 1st. Please contact us at wineclub@elkcove.com or 503-985-7760 if…
Join us in tasting current release Elk Cove Wines! A great time to stock up for your holiday meal. Monday, November 24th, 3p-6p Zupan's Burnside 2340 W Burnside Portland, OR 97210
Happy Holidays! We are closed on November 27th, December 24th and 25th, as well as January 1st. We are open all other days this winter. Here’s wishing you a safe holiday season and a very happy New Year.
Happy Holidays! We are closed on November 27th, December 24th and 25th, as well as January 1st. We are open all other days this winter. Here’s wishing you a safe holiday season and a very happy New Year.
Happy Holidays! We are closed on November 27th, December 24th and 25th, as well as January 1st. We are open all other days this winter. Here’s wishing you a safe holiday season and a very happy New Year.
Happy Holidays! We are closed on November 27th, December 24th and 25th, as well as January 1st. We are open all other days this winter. Here’s wishing you a safe holiday season and a very happy New Year.
Join Shirley Brooks at the Mad Hatter's for a beautiful five-course tasting dinner prepared by chef Ben Jewett. THe lovely dinner with be paired with the acclaimed 2012 vintage lineup of single vineyard Pinot Noirs from Elk Cove.
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