2001 Pinot Gris Willamette Valley:
91 Points Editor’s Choice. “Pinot Gris as it should be – ripe and full-bodied, with expressive flavors of fresh pears, spiced with cinnamon. Rich and satisfying, yet tangy enough to accompany even delicate seafood. This is a home run, with a finishing kiss of butterscotch.” – Paul Gregutt (July 31, 2003)
