2016 Five Mountain
“A nose of red raspberries, pomegranate, dried fig and violet introduces this smooth and juicy wine. Open on the palate, rich flavors of black cherry, brambleberry and cinnamon are complimented by silky tannins that melt into a seamless finish.”
Our 2016 Five Mountain Pinot Noir has been awarded a Gold Medal in the largest competition of American wines in the world!
– San Francisco Chronicle Wine Competition (2019)
“Supple and elegantly complex, with pretty raspberry and violet aromas and sleek cherry and orange peel flavors that glide on a long finish”
– Wine Spectator (October 15, 2018)
“violet aromas over a core of boysenberry jam and black cherries plus notions of tree bark, cardamom and wet leaves. Light to medium-bodied and blue fruited in the mouth, it has fine, grainy tannins and juicy acidity, finishing long with spicy layers..”
– Robert Parker’s Wine Advocate (Aug 31, 2018)