Accolades

Wine Enthusiast

89 Points “…finely sculpted, tart and tangy red fruit, and a wine that is proportionate and detailed.”
Wine Enthusiast (November 15, 2007)

Stephen Tanzer's International Wine Cellar

90 Points “Bright red. Meaty cherry and cured meat scents are complemented by bright violet and musky earth tones…”
Stephen Tanzer’s International Wine Cellar (April 30, 2007)

Pinot Report

93 Points “…A deep and interesting Pinot with great complexity.”
Pinot Report (February 15, 2008)