2021 Mount Richmond
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Rich and earthy with aromas of blackberry pie, fig and rose petal, this wine is broad and juicy with heaps of fresh cherry fruit balanced by fine tannins with chocolate and bay leaf on the finish.
94 Points
“The 2021 Pinot Noir Mount Richmond has a medium ruby-purple color and is scented of black cherry and plum, tobacco leaves, smoked meats and orange peel. The medium-bodied palate is silky and refreshing, with generous, perfumed fruit and spicy accents driving the long finish.”
– Robert Parker’s Wine Advocate (May 2023)
93 Points
“An opulent texture and plush tannins pave the way for a pleasurable pinot experience. Aromatically, the Mount Richmond is a blackberry perfume mixed with violets and earthy forest floor characteristics. Flavors of boysenberry sorbet, Bing cherries, spearmint and a touch of cedar linger on a long finish.”
– Wine Enthusiast (June, 2023)
94 Points
“A compelling Pinot, richly refined and expressive, with polished raspberry and cherry flavors and hints of forest floor and spiced cinnamon. Concludes with supple tannins.”
– Wine Spectator Insider (April 26, 2023)
94 Points
“Pouring a nearly opaque ruby-red, the 2021 Pinot Noir Mount Richmond is darker and more introspective, with brooding notes of blackberry fruit, toasted baking spices, licorice, and scorched earth. Structured, full-bodied, and opulent, it takes on ripe tannins, white pepper spice, and ripe meaty fruit through the finish, with lingering notes of incense. This age-worthy red will need time to soften and open up. Drink 2025-2035.”
– Jeb Dunnuck (September, 2023)
93 Points
“This is Elk Cove’s largest estate vineyard with over 150 acres in vine. Now fully mature it presents a complex, multi-layered wine that sets the lush Pommard fruit against the more precise and deep flavors of the Dijon clones. A mix of blackberries, marionberries and blueberries, backed with juicy acids, this rolls into a juicy finish with black cherry, tobacco and a hint of licorice.”
– Paul Gregutt (March 2023)
