2000 Pinot Gris Willamette Valley
On the palate the wine shows richness, intense sweet fruit and that special mineral quality. The intense aromas of melon, apricot and citrus zest make it a fine accompaniment to shellfish, crab, salmon, spicy fare, and salad dishes.
88 Points “Soft, ripe and generous with its apricot-scented pear, melon and citrus flavors…”
– Wine Spectator (April 30, 2002)
Excellent! “This Yamhill County winery has crafted a delicious gris…”
– Wine Press Northwest (October 31, 2001)
Excellent! “This Pinot Gris is a dandy…”
– Wine Press Northwest (April 16, 2002)